A Brave New Audience essays

A Brave New Audience essays Over time, technology has become increasingly more advanced. This is unfortunate for mankind because the more advanced, the more serious television gets, the worse it is for its viewers. It constantly feeds people information with which they take in without even knowing its perils. What they think is an excellent source of information, is actually a dangerous medium through which millions of Americans reduce their intelligence. According to Neil Postman, it is simply just a detriment of content because it focuses more on images, rather than content. In Postman's essay, "The Huxleyan Warning", he exhorts readers that Huxley's prophecies are beginning to be realized. He claims that society will enslave themselves through their love for their own tyranny; the technologies that disable their abilities to think. This technology comes through the form of a television screen. These prophecies, which were first introduced to us by Aldous Huxley, are visible in the movie The Truman Show. "Tr uman", is a normal human being, unknowingly being watched by billions of viewers ever since his birth. Viewers are stuck to their television sets watching his every move. What is unfortunate is that Huxley's beliefs are beginning to be fulfilled; the audience cannot seem to leave Truman. They are prisoners of the television: The Truman Show has created a way of life for them. However, society has not always been drowned out by technology. Culture used to rely on traditional tools, not technology. Tools do not affect the dignity and rectitude of the culture to which they are introduced. Unfortunately we are presented with the phenomenon of technology, most notably the television and computer, which has greatly affected our lives. It is referred to as a phenomenon because it controls its users minds, yet the users cannot even conceive this because they are so deeply involved. "... in the latter half of the twentieth century, [telev ...

Human nutrition Essay Example | Topics and Well Written Essays - 500 words

Human nutrition - Essay Example An unhealthy diet or crash dieting can lead to severe deficiencies and diseases of malnutrition. It is advisable to include plenty of whole grains, cereals, poultry, fish, eggs, vegetables and fruits and milk and milk products in our diet for a strong healthy body. Health is said to be man’s greatest wealth. Being healthy is choosing the right food. The dictum â€Å"What we are is what we eat†, is truer than most of us realize. Our body needs food for growth, energy, maintenance, repair and reproduction. Although extremely resilient, the right foods in the right quantities, are essential for the smooth functioning of all the body’s vital parts. We need to consume adequate quantities of food that provide the six essential nutrients - carbohydrates, proteins, fats, vitamins, minerals and water to ensure a healthy mind and body. Whole grains, vegetables, fruits, milk and milk products as well as meat and fish or pulses and legumes are essential to supply these vital nutrients. The American Medical Association’s Food and Nutrition council very aptly defines nutrition as â€Å"the Science of food†. (Kovacs 2008 Diet & Nutrition page 1) According to my recorded food intake for three days, All three varieties -carbohydrates, proteins and fats - seem to be over the required dietary intake as prescribed by the DRI .

Managerial Finance in a Health Spa Resort Assignment

Managerial Finance in a Health Spa Resort - Assignment Example In the face of looming competition, the company has decided to revamp its operations and in this respect formulate a suitable strategy, taking into account the escalating demand for the services provided by the Health and Beauty sector in the leisure industry, with the aim of sustaining growth and strengthening its market share. â€Å"The method a company uses to expand its business is largely contingent upon its financial situation, the competition and even government regulation. Some common growth strategies in business include market penetration, market expansion, product expansion, diversification and acquisition†. (Suttle, R., 2012) The following important issues have been identified, in connection with the strategies to be evolved, during the discussions at board level. Better marketing and cost reduction exercises could not improve profitability dramatically as the company in these cases cannot push beyond certain limits. The idea of bringing down the debt level, so that the company can plow back the profits generated for investment, is not consistent with the objectives of growth and increasing market share, which calls for new investment. The company needs to think about new strategies to improve profitability and market share. It is in this backdrop, the following strategies have been put forward for consideration after discussion between the board and the management team. This paper seeks to analyze the above strategies and advise the company with regard to the advantages and critical issues related to the strategies put forward and the strategy best suited for the company for achieving its objectives of growth and increase in market share in the long run. It is proposed to acquire the assets of the company New You. Smith, H.T.J. & Moraitis, T. (2009, p.86) state â€Å"The traditional logic of an acquisition is based on inter-assets synergies that are expected to arise when the merged organizations can support activities more proï ¬ tably in combination than they could separately.† New You is a major player in  the industry with a market share of 28% as given in Exhibit 1.  

Christian Traditions Essay Example | Topics and Well Written Essays - 2000 words

Christian Traditions - Essay Example Christian traditions have always been centralized around the provisions of the Bible most importantly the New Testament which contains the teachings of Jesus Christ. However, varied perceptions to the Biblical teachings have led to the emergence of different Christian groups. The Orthodox and Catholic Christians are an example of two such Christian groups. As evidence to their strong belief in the authority of the Bible the two groups share more similarities than differences. Both groups acknowledge the Bible as the word of God written by men who had been inspired by the Holy Spirit. However, Catholic Christians consider the Bible containing the law of God and that all people are bound to follow that law without question. On the other hand Orthodox Christians consider the Bible as playing the important role of teaching and guiding believers. The position of the Bible in both groups is that it is the source of their Christian Faith. However, Catholics demonstrated a more fundamental a pproach to the Bible due to its tendency to advocate for literal interpretation. On the hand Orthodox Christians believe in the mysticism of the Bible and that it is only through the power of the Holy Spirit that Biblical interpretation can be perfected. With regard to the authority of the Bible, the general realization is that both groups perceive that Biblical authority should be accompanied by traditions that have been inspired by the Holy Spirit.

Organic food Essay Example for Free

Organic food Essay We asked Food Scientists a simple question: â€Å"What foods do you avoid? Experts from different areas of specialty explain why they won’t eat these eight foods. Food scientists are shedding light on items loaded with toxins and chemicals–and simple swaps for a cleaner diet and supersized health. Experts from different areas of specialty explain why they won’t eat these eight foods. Clean eating means choosing fruits, vegetables, and meats that are raised, grown, and sold with minimal processing. Often they’re organic, and rarely (if ever) should they contain additives. But in some cases, the methods of today’s food producers are neither clean nor sustainable. The result is damage to our health, the environment, or both. So we decided to take a fresh look at food through the eyes of the people who spend their lives uncovering what’s safe–or not–to eat. † Their answers don’t necessarily make up a â€Å"banned foods† list. But reaching for the suggested alternatives might bring you better health–and peace of mind. 1. The Endocrinologist Won’t Eat: Canned Tomatoes Fredrick Vom Saal, is an endocrinologist at the University of Missouri who studies bisphenol-A. The problem: The resin linings of tin cans contain bisphenol-A, a synthetic estrogen that has been linked to ailments ranging from reproductive problems to heart disease, diabetes, and obesity. Unfortunately, acidity (a prominent characteristic of tomatoes) causes BPA to leach into your food. Studies show that the BPA in most people’s body exceeds the amount that suppresses sperm production or causes chromosomal damage to the eggs of animals. â€Å"You can get 50 mcg of BPA per liter out of a tomato can, and that’s a level that is going to impact people, particularly the young,† says vom Saal. â€Å"I won’t go near canned tomatoes. † The solution: Choose tomatoes in glass bottles (which do not need resin linings), such as the brands Bionaturae and Coluccio. You can also get several types in Tetra Pak boxes, likeTrader Joe’s and Pomi. Exposure to BPA Causes Permanent Damage In OffSpring 2. The Farmer Won’t Eat: Corn-Fed Beef Joel Salatin is co-owner of Polyface Farms and author of half a dozen books on sustainable farming. The problem: Cattle evolved to eat grass, not grains. But farmers today feed their animals corn and soybeans, which fatten up the animals faster for slaughter. But more money for cattle farmers (and lower prices at the grocery store) means a lot less nutrition for us. A recent comprehensive study conducted by the USDA and researchers from Clemson University found that compared with corn-fed beef, grass-fed beef is higher in beta-carotene, vitamin E, omega-3s, conjugated linoleic acid (CLA), calcium, magnesium, and potassium; lower in inflammatory omega-6s; and lower in saturated fats that have been linked to heart disease. â€Å"We need to respect the fact that cows are herbivores, and that does not mean feeding them corn and chicken manure,† says Salatin. The solution: Buy grass-fed beef, which can be found at specialty grocers, farmers markets, and nationally at Whole Foods. It’s usually labeled because it demands a premium, but if you don’t see it, ask your butcher. 3. The Toxicologist Won’t Eat: Microwave Popcorn Olga Naidenko, is a senior scientist for the Environmental Working Group. The problem: Chemicals, including perfluorooctanoic acid (PFOA), in the lining of the bag, are part of a class of compounds that may be linked to infertility in humans, according to a recent study from UCLA. In animal testing, the chemicals cause liver, testicular, and pancreatic cancer. Studies show that microwaving causes the chemicals to vaporize–and migrate into your popcorn. â€Å"They stay in your body for years and accumulate there,† says Naidenko, which is why researchers worry that levels in humans could approach the amounts causing cancers in laboratory animals. DuPont and other manufacturers have promised to phase out PFOA by 2015 under a voluntary EPA plan, but millions of bags of popcorn will be sold between now and then. The solution: Pop organic kernels the old-fashioned way: in a skillet. For flavorings, you can add real butter or dried seasonings, such as dillweed, vegetable flakes, or soup mix. Make it organic and use coconut oil. If You’re Still Eating Microwave Popcorn, You’re Not Fully Grasping The Health Consequences 4. The Farm Director Won’t Eat: Nonorganic Potatoes Jeffrey Moyer is the chair of the National Organic Standards Board. The problem: Root vegetables absorb herbicides, pesticides, and fungicides that wind up in soil. In the case of potatoes–the nation’s most popular vegetable–they’re treated with fungicides during the growing season, then sprayed with herbicides to kill off the fibrous vines before harvesting. After they’re dug up, the potatoes are treated yet again to prevent them from sprouting. â€Å"Try this experiment: Buy a conventional potato in a store, and try to get it to sprout. It won’t,† says Moyer, who is also farm director of the Rodale Institute (also owned by Rodale Inc. , the publisher of Prevention). â€Å"I’ve talked with potato growers who say point-blank they would never eat the potatoes they sell. They have separate plots where they grow potatoes for themselves without all the chemicals. † The solution: Buy organic potatoes. Washing isn’t good enough if you’re trying to remove chemicals that have been absorbed into the flesh. Budget tip: Organic potatoes are only $1 to $2 a pound, slightly more expensive than conventional spuds. 5. The Fisheries Expert Won’t Eat: Farmed Salmon Dr. David Carpenter, director of the Institute for Health and the Environment at the University at Albany, published a major study in the journal Science on contamination in fish. The problem: Nature didn’t intend for salmon to be crammed into pens and fed soy, poultry litter, and hydrolyzed chicken feathers. As a result, farmed salmon is lower in vitamin D and higher in contaminants, including carcinogens, PCBs, brominated flame retardants, and pesticides such as dioxin and DDT. According to Carpenter, the most contaminated fish come from Northern Europe, which can be found on American menus. â€Å"You could eat one of these salmon dinners every 5 months without increasing your risk of cancer,† says Carpenter, whose 2004 fish contamination study got broad media attention. â€Å"It’s that bad. † Preliminary science has also linked DDT to diabetes and obesity, but some nutritionists believe the benefits of omega-3s outweigh the risks. There is also concern about the high level of antibiotics and pesticides used to treat these fish. When you eat farmed salmon, you get dosed with the same drugs and chemicals. The solution: Switch to wild-caught Alaska salmon. If the package says fresh Atlantic, it’s farmed. There are no commercial fisheries left for wild Atlantic salmon. Farmed Fish vs. Wild Fish: How Healthy Is The Fish At Your Favorite Grocery? 6. The Cancer Researcher Won’t Drink: Milk Produced With Artificial Hormones Rick North is project director of the Campaign for Safe Food at the Oregon Physicians for Social Responsibility and former CEO of the Oregon division of the American Cancer Society. The problem: Milk producers treat their dairy cattle with recombinant bovine growth hormone (rBGH or rBST, as it is also known) to boost milk production. But rBGH also increases udder infections and even pus in the milk. It also leads to higher levels of a hormone called insulin-like growth factor in milk. In people, high levels of IGF-1 may contribute to breast, prostate, and colon cancers. â€Å"When the government approved rBGH, it was thought that IGF-1 from milk would be broken down in the human digestive tract,† says North. â€Å"There’s not 100 percent proof that this is increasing cancer in humans,† admits North. â€Å"However, it’s banned in most industrialized countries. † The solution: Buy raw milk or check labels for rBGH-free, rBST-free, produced without artificial hormones, or organic milk. These phrases indicate rBGH-free products. Why Do Humans Still Drink Milk? 7. The Biotech Specialist Who Won’t Eat Conventional Soy: GMO Unfermented Soy Michael Harris is biotech specialist who has directed several projects within the biotech sector including those for genetically engineered food. He has been a consultant, manager and director for companies such as Xenon Pharmaceuticals and Genon Corporation. The problem: Genetically engineered food is a cause of great concern due to the manipulation of DNA and genetic code including transfers from one species to another. Fermented Soy Is The Only Soy Food Fit for Human Consumption and since almost 90% of soy in the world is genetically modified, if you are not ensuring sources are organic, long-term health problems are inevitable, especially since soy has been found to affect hormonal balance and even cause cancer. The solution: Check labels to ensure soy is Non-GMO or organic and never consume unfermented sources. If possible contact the company to find out exactly where the Non-GMO soy was obtained. 8. The Organic-Foods Expert Won’t Eat: Conventional Apples Mark Kastel, a former executive for agribusiness, is codirector of the Cornucopia Institute, a farm-policy research group that supports organic foods. The problem: If fall fruits held a â€Å"most doused in pesticides contest,† apples would win. Why? They are individually grafted (descended from a single tree) so that each variety maintains its distinctive flavor. As such, apples don’t develop resistance to pests and are sprayed frequently. The industry maintains that these residues are not harmful. But Kastel counters that it’s just common sense to minimize exposure by avoiding the most doused produce, like apples. â€Å"Farm workers have higher rates of many cancers,† he says. And increasing numbers of studies are starting to link a higher body burden of pesticides (from all sources) with Parkinson’s disease. The solution:Buy organic apples or apples from a farmer that you trust!

Churches Tax Exempt A Matter Of Constitutional Right Religion Essay

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A Rock n Roll Ulysses :: Free Essays Online

A Rock n' Roll Ulysses In a letter to Carlo Linati, James Joyce wrote, "Each adventure [in Ulysses]. . . should not only condition but even create its own technique" (Dettmar, from Joyce, 143). Written nearly three decades before "long players" (phonograph record albums) were to invade the marketplace, Ulysses stylistically resembles a pop album (or the other way around). Ulysses was composed of eighteen "adventures" that created their own technique. The same principle applies to pop albums, which contain separate and distinct tracks that musically reflect the lyrical content (or parody that content). One album that is as stylistically challenging to the conventions of pop music as Ulysses was to the novel is The Beatles' eponymous 1968 album (commonly referred to as The White Album). Albums are generally composed of a group of songs from one recorded group of sessions (anywhere from one day to years) that carry separate narratives within each. Across an entire album, the songs can change singers, styles, points of view (first, second and third person voices), and even include songs written by other songwriters. The first album to sell a million copies was Elvis Presley's self-titled debut album in 1956, over a decade after the end of World War II. In both date and concept, the album is a postmodern invention and artifact. Many theorists assume postmodernism was initiated at the conclusion of World War II, after the introduction of the atomic bomb by the United States to the rest of world. Just as "the bomb" erased one hundred thousand living "narratives" with one plausibly fictive hot flash of light that was indeed real, postmodernism claims that "'history' and 'reality' [are] no longer possible, since both have been 'textualised'" (Selden and Widdowson, 174). Some of the stylistics of postmodernism include hybridity, non-linearity, the questioning of identity, self-reflexivity, excess, and the telling of the unspeakable. These stylistic modes, however, are not exclusive to postmodernism, and combinations of some of these styles exist in numerous books written prior the end of the second World War. Notable texts before this period using "postmodern" techniques include Sterne's Tristram Shandy (1767), Carroll's Alice's Adventures in Wonderland (1865), Joyce's Ulysses (1922), and Woolf's Th e Waves (1934).